This paper represents, to our knowledge, the first national-level (United States) estimate of the economic impacts of vibriosis cases as exacerbated by climate change. Vibriosis is an illness contracted through food- and waterborne exposures to various Vibrio species (e.g., non-V. cholerae O1 and O139 serotypes) found in estuarine and marine environments, including within aquatic life, such as shellfish and finfish. Data include all variables included in the regression models ("cleaned all"), climate variables ("cleaned climate vars"), county in which exposure occurred ("expcty"), county that reported diagnosis ("rptcty"), and sea surface temperature projections (identified by "SST"). Citation information for this dataset can be found in Data.gov's References section.
Data for "Relating Climate Change and Vibriosis in the United States: Projected Health and Economic Impacts for the 21st Century"
L o a d i n g
Organization
United State Environmental Protection Agency - view all
Update frequencyunknown
Last updated6 days ago
Format
OverviewCIRAOne Healthclimate changehuman healthpublic healthvibriovibrio parahaemolyticusvibrio vulnificus
Additional Information
KeyValue
Dcat Modified2023-05-30
Dcat Publisher NameU.S. Environmental Protection Agency
Guidhttps://doi.org/10.23719/1529453
