OwnerUnited States Department of Agriculture - view all
Update frequencyunknown
Last updated10 months ago
Format
OverviewDietaryFoodcaloriesfruitsguidelineshealthvegetables
The new 2010 Dietary Guidelines for Americans focus on balancing calories with physical activity, and encourage Americans to consume more healthy foods like vegetables, fruits, whole grains, fat-free and low-fat dairy products, and seafood, and to consume less sodium, saturated and trans fats, added sugars, and refined grains.
Additional Information
KeyValue
dcat_modified2010-12-15
dcat_publisher_nameFood and Nutrition Service
guidUSDA-FNS-13
language
harvest_object_id8f5a58d3-7381-4123-9e49-7757c7ab9c58
harvest_source_id2c0b1e04-ba48-4488-9de5-0dab41f9913f
harvest_source_titleUSDA Open Data Catalog
Files
- PDFDietary Guidelines for Americans, 2010