OwnerUnited States Department of Agriculture - view all
Update frequencyunknown
Last updated10 months ago
Format
OverviewFNSFoodHealthy Hunger-Free Kids ActSchoolSpecial Nutrition Programaccountingmeal standardsschool lunch pricing
The Special Nutrition Program Operations Study is a multiyear study designed to provide the Food and Nutrition Service with a snapshot of current State and School Food Authority policies and practices, including information on school meal standards, competitive foods standards, professional standards, school lunch pricing and accounting, and standards for school wellness policies. The information in this first year study (School Year 2011-12) will provide a baseline for observing the improvements resulting from the implementation of the Healthy, Hunger-Free Kids Act.
Additional Information
KeyValue
dcat_modified2014-03-22
dcat_publisher_nameFood and Nutrition Service
guidUSDA-FNS-59
language
harvest_object_id988bc328-dfab-4024-99a3-3afe12885f9b
harvest_source_id2c0b1e04-ba48-4488-9de5-0dab41f9913f
harvest_source_titleUSDA Open Data Catalog
Files
- PDFSpecial Nutrition Program Operations Study: State and School Food Authority Policies and Practices for School Meals Programs School Year 2011-12